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Food Menu

Crispy

Pan Con Tomate - - 12
Pan Con Tomate: Toast with Tomato
Patatas Bravas, Aioli, Ranchero - - 14
Patatas Bravas: Crispy Fried Potatoes
Olive Oil Crispy Egg, Ham, Baguette - - 15
Croquettas, Ham Or Brisket - - 15
Croquettas: Lightly Breaded and Fried Béchamel Fritters
Salad - - 12
Arugula, Golden Cherry Tomatoes, Parmesan Crisp, Cucumbers, Manchego, Blood Orange, Red Onion Vinaigrette
Add - Marinated Steak
- 14.00
Add - Gambas Shrimp
- 16.00
Add - Secreto
- 18.00

Jars

H’tapiti With Goat Cheese - - 15
H’tapiti: Sweet Roasted Red Pepper and Goat Cheese Dip
Smoked Hummus, Roasted Peppers - - 15
Smoked Trout Dip, Cured Lemon Zest - - 16
Chicken Liver Mousse, Pickled Radishes - - 16

Catalan Cocas

Catalan Cocas: Spanish Flatbreads
Crushed Tomatoes, Chili, Fresh Basil, Mint - - 16
Shaved Lomo, Apple, Celery Seed, Fontina - - 17
Shaved Lomo: Spanish Word for Tenderloin
Deer Salami, Roasted Fennel, Manchego, Roasted Jalapeño Pesto - - 18

Grilled & Roasted

Oysters, Garlic, Parmesan, Guanciale - each - 4
Guanciale: Pork Jowl Bacon
Mediterranean Cockles, Spanish Chorizo, Aioli and Grilled Bread - - 29
Cockles: Small Clams from the Amalfi Coast
Sardines, Lemon, Garlic, Smoked Paprika - - 21
Seared Foie Gras Con Cinco Cebollas - - 38
Dayboat Scallops, Serrano Chili Green Curry, Pistachios - - 38
White Wine Marinated Skirt Steak, Deep Ellum Blue Cheese - - 35
Wood-Roasted Whole Branzino Fish, Salsas, Herbs And Crème Fraîche - MKT -
Iberico Secreto, Chimichurri, Aji Amarillo Salsa - - 43
Iberico Secreto: Tender Shoulder Cut from The Prized Iberico De Bellota Pigs from Spain
Spanish Braised Short Rib by Chef De Cuisine Zach Lewis - - 35

Smoked & Cured

Iberico Ham - - 32
José’s Tacos (2): Iberico Ham, Caviar, Gold Flakes - - 26
Black Lime-Garlic Lomo Embuchado - - 12
Lomo Embuchdo: Dry-Cured Pork Tenderloin
Spring Farms Brisket - - 13
Deer Sausage With Jalapeño, Cheddar - - 17
Tennessee Ham in Texas - - 18
Fiambreria Clasificado - - 24
Fiambreria Clasificado: Selection of All

Dessert

Cream Catalana - - 18

Drink Menu

Cocktails

The Open Road -
Oak & Eden Ático Spire Select, Amaretto, Sweet Vermouth with Orange and Angostura Bitters over Fat Ice
Tropical Storm Sangria -
Rumhaven Coconut Rum, Peach Liquor, Fresh Pineapple Juice, Crossings Sauvignon Blanc
La Perla -
Reposado Tequila, Manzanilla Sherry, Pear Liquer
Stockyards Delight -
Bendt No. 5 Bourbon, Apple Juice, Local Maple Syrup, and Premium Orange Bitters
Blood Orange Sangria -
Tempranillo Wine, Blood Orange, Natural Juices, Topped with a Fizz
Café En La Veranda -
Premium Vodka, Spanish Licor 43, Coffee Liqueur, and Espresso
Strawberry Fields -
Larios Rosa Gin, Strawberry Puree, Fresh Lemon Juice, Simple Syrup, Alta Vista Brute Rose
Rooftop Old Fashioned -
Distillery Oak & Eden Bourbon, Premium Cherry and Orange Liqueur with Spiced Cherry Bitters
Dragonfly -
Prickly Pear Vodka, Reposado Tequila, and Agave Nectar
Agua Fuego -
Premium Reposado Tequila, Orange Liqueur, Fresh Pineapple Juice, Organic Agave Nectar
Ride the Wave -
White Claw Black Cherry, Mango and Pineapple Vodka with a Blend of Fresh Juices Topped with Spanish Cava
Cucumber Or Watermelon Cooler -
Your Choice of Cucumber or Watermelon Vodka with Premium Gin and Elderflower Liqueur with Fresh Juices

Beer - Ask Server for Rotating Domestic, Import, Local, and Craft Selection

Wine Menu

Sparkling

Poema Pura -
Brut, Cava, Spain
Pierre Jouet -
Brut, Champagne, France
Piper Heidseick Rare -
Brut, Champagne, France
Alta Vista -
Brut Rose, Mendoza, Argentina

Blanco

Poquito (375ml) -
Moscato, Valencia, Spain
Tangent -
Sauvignon Blanc, San Luis Obispo, California
Bezel by Cakebread -
Chardonnay, Edna Valley, California
Celeste Sur Lies -
Verdejo, Rueda, Spain
Finca Allende Blanco -
Viura, Rioja, Spain
Lagar de Cervera -
Albarino, Rias Baixas, Spain
Ruffino Lumina -
Pinot Grigio, Delle Venezie, Italy
Substance -
Chardonnay, Caliche Lake, Washington
Finca Nueva -
Viura, Rioja, Spain
The Crossings -
Sauvignon Blanc, Marlborough, New Zealand
Longevity -
Chardonnay, Livermore, California
Marques De Casa Concha -
Chardonnay, Valle Del Limari, Chile

Rosa

Marques De Caceres Rose -
Tempranillo Rose, Rioja, Spain
Daou Vineyards -
Rose, Paso Robles, California

Rojo

Ático Paso Perfecto -
Cabernet, Paso Robles, California
Alta Vista Estate -
Malbec, Mendoza, Argentina
Alvaro Palacios ‘Camins Del Priorat’ -
Grenache, Carinena, Spain
Font De La Figuera -
Grenache, Caringnan, Syrah,Cabernet Sauvignon, Spain
Juan Gil Red -
Red Blend, Jumilla, Spain
Michele Chiarlo -
Barbera D’Asti, Piemonte, Italy
Alto Moncaya ‘Veraton’ -
Grenache, Aragon, Spain
Darioush -
Cabernet Sauvignon, Napa Valley, California
Alta Vina Alberdi Rioja Reserva -
Tempranillo, Rioja, Spain
Elemental by Charles Smith -
Cabernet Sauvignon, Columbia Valley, Washington
Finca Nueva Crianza -
Tempranillo, Crianza, Spain
Vina Pomal Crianza -
Tempranillo, Rioja, Spain
Vina Pomal Reserva -
Tempranillo, Rioja, Spain
Trees By Tim Love -
Cabernet Sauvignon, California
Alto, Ribera Del Duero -
Red Blend, Ribera, Spain
Caymus Vineyards -
Cabernet Sauvignon, Napa Valley, California
Daou Vineyards -
Cabernet Sauvignon, Paso Robles, California
Marques De Casa Concha -
Cabernet Sauvignon, Valle Del Maipo, Chile
PN by Charles Smith -
Pinot Noir, Columbia Valley, Washington
Don Melchor -
Cabernet Sauvignon, Puente Alto, Chile

Flights & Perron Pours

Family Flights

Casamigos, Herradura, Codigo -

Flights Especial

Magnifico -
Don Julio 1942, Duke Reposado, Avion Cristalina
Suprema -
Herradura Seleccion Suprema, Clase Azul Reposado, Casa Dragones Joven

Whiskey Walk

Ask your server for current allocations

Perron Service

Daily shot special served in Spanish Tradition
SHAVED LOMO, APPLE, CELERY SEED, FONTINA
Shaved Lomo, Apple, Celery Seed, Fontina 
Oven fired to perfection blending savory shaved lomo, creamy fontina, earthy celery seed, and semi-sweet apple is an Ático must have.
Blood Orange Sangria

Blood Orange Sangria

Tempranillo Wine, Blood Orange, Natural Juices, Topped with a Fizz
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